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Strawberry Muffins
These are a basic muffin recipe with strawberries. You can substitute other berries or even raisins or chocolate chips in place of the strawberries.
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course:
Baking
Servings:
12
muffins
Author:
Ruth Ann
Ingredients
Ingredients
2
tsp
Baking powder
2
cups
Flour
1/2
cup
Sugar
1/2
tsp
Salt
1
Egg
2
Tbsp
Maple Syrup
optional
1/4
cup
Vegetable oil
2/3
cup
Milk
1
tsp
Vanilla
1
cup
Fresh Strawberries
diced finely
Instructions
Preheat oven to 350 degrees and line your muffin tins with paper liners.
In a larger sized bowl, combine flour, sugar, baking powder and salt.
In a small bowl, combine milk, oil, egg, maple syrup and vanilla.
Add the strawberries to the flour mixture to lightly coat them.
Pour the milk mixture into the flour mixture and fold together to combine.
Fill your muffin cups 2/3 full and bake 20-25 minutes.
Let cool and enjoy!!