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Greek Turkey Burgers
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Burgers & Sandwiches, Main Dish
Cuisine:
Greek
Servings:
6
burgers
Author:
Ruth Ann
Ingredients
2
Tbsp
Greek Seasoning
1
lb
Ground Turkey
3/4
cup
Rolled Oats
1
Egg
1/3
cup
Feta
diced
12
Olives
diced small (black or green )
2
Tbsp
Sundried Tomato Pesto
(recipe linked above)
Instructions
Mix all ingredients well and form into 6 patties.
Cook in frying pan approx 6-8 min on each side on Med/Low heat. I prefer to cook burgers slower and not burn. I used a covered frying pan for these and they turned out great. Always make sure and ground meat recipe is cooked through before eating.
Serve with mayo, tomato slices and spinach.