Pantry Basics 101
What should you have in your pantry?
Of course, every pantry is different, but there are some staples that most pantries do include. Below you will find a list of suggestions for stocking your pantry.
This list is organized into categories. You may find there is too much on the list for your taste, or perhaps you have much more in your pantry. This is to be used as a guideline to help you organize and have the majority of basic ingredients for daily / weekly cooking.
LIST OF PANTRY STAPLES:
Baking Baking Powder Oils Coconut oil Nuts Almonds (sliced) Dried Fruits Apricots |
Condiments, Sauces & Liquids Barbecue Sauce Spices, Seasonings & Herbs Bay leaves (dry) Vegetables (canned/jarred) Beans |
Your pantry may also contain snacks, I did not include these, as most people have their favourites. So crackers, chips, puddings, granola bars, etc…may also be part or your basic pantry list.
Would you like a printable version of this list? There are a few extra suggestions on the print out as well.
CLICK HERE to download and print!