There are not many gifts better than receiving handmade, homemade gifts from the heart! Today I am sharing a video I created while making 2 cookie recipes and a soup in Mason Jars. There are so many options for Mason Jar Gifts and I will share some additional gifts after these three recipes.
Baking
In The Kitchen: Holiday Log Cookies – 3 recipes
Holiday Log Cookies are a quick and convenient option to have on hand over the holiday season, or anytime of year.
Prepping Breakfast Options – In The Kitchen: Episode 38
In The Kitchen – I was prepping PB&J Muffins, Omelet Muffins, Omelet Freezer packets and more…
Cooking With Clayton – Basic Blueberry Muffins
Blueberries are a favourite in our house. I often purchase 2 large boxes each summer in berry season. These wild berries in this recipe were frozen from last summer’s berries. The wild harvested berries are smaller than the ones you purchase in stores throughout the winter. You will find the larger berries will break open when stirring into the batter, creating a blue muffin…which will taste fine, but will not look identical to the ones pictured.
This is another basic muffin recipe, you could use the base recipe with other berries, or evenchocolate chips in place of the blueberries.
Strawberry Muffins – Baking with Kids
Strawberries, they are one of those berries that I love just as they are, or in a dish with a little cream and maple syrup (yes, that is a real treat!). I remember, as a child, waiting for strawberry season every summer so we could enjoy strawberry shortcake. When we would visit my grandmother or aunt & uncle in Cape Breton, there were usually a few churches around the Cabot Trail hosting a Strawberry Tea, and we would go to more than one!
Today Clayton asked if we could bake some muffins. He is my picky eater, so I asked him what he wanted to try. He said Strawberry, at the beginning of March…so we are going to give them a shot! I cannot guarantee he will eat them, but perhaps by letting him make them, he will be more interested in eating them as well.
Our Perfect Buttery Biscuits
Our Perfect Buttery Biscuits A warm biscuit with melted butter is probably one of my favourite indulgences. Do you know how to make flaky and tall biscuits? Well, besides the cold butter, you need layers…it is all in how you roll it out. Here is my recipe for the Best Buttery Biscuits you will ever … Read more
Flatbread – Naan Inspired
Flatbread is a great option to have on hand for many meals. This recipe is a leavened flatbread, meaning it has yeast. We love this flatbread for making pizza, wraps, sandwiches and for dipping or with hummus. I like making a batch of smaller flat breads and putting them in the kid’s lunches with pizza … Read more
Crunchy Snow Mounds
Crunchy Snow Mounds White chocolate goodness with a little crunch! These little gems are so quick and easy to make. Whip up a batch in no time to take to a potluck, or for company arriving in a few hours. These little treats can be made year round, but I tried them and decorated for … Read more
30 Holiday Cookie Recipes
Holiday Cookie Recipes Around here the holidays always mean there will be mountains of baked goods. Each year I try to make something new, but we have our favourites and “go to” recipes for our holiday cookie jar! Through the years I have attended a few cookie swaps and am always amazed to find new … Read more
Holiday Crinkle Cookies Only 4 Ingredients
Holiday Crinkle Cookies Only 4 Ingredients With a cookie swap looming and trying to pick a recipe for something delicious and easy, I decided to try Cake mix crinkle cookies. I have seen them in a few places and tweeked the recipe to be as simple as possible and festive for the holidays. These are … Read more