17 Awesome Zucchini Recipes

Harvest Time – What to do with all the Zucchini?

It’s that time of year! Harvest season is upon us and our gardens are overflowing with various veggies and fruit. My in-laws gifted me some zucchini, really big zucchini. I have made zucchini noodles (zoodles) before, and bread, muffins, and cake, but I was wondering what else I could make and freeze, or preserve. So, I went to my blogging friends and my Facebook page and asked what others are doing. Below is a long and varied list of how you can use this vegetable to bake, pickle, freeze and more.

This morning I chatted with Vanessa at CBC Radio and we talked about the abundance of zucchini and what we can do with them. Have a listen below.

The recipes linked below are a collection of recipes from fellow Canadian bloggers. 

Decadent Chocolate Zucchini Muffins from Canadian Mom Blog

Caribbean Zucchini Bread from Tales Of A Ranting Ginger 

Healthy and Easy Zucchini Bread from Little Miss Kate

Chewy Oatmeal Zucchini Cookies from Unsweetened Caroline

The Best Chocolate Chip Zucchini Bread by Family Food And Travel

Chocolate Zucchini Cake by Everything Unscripted

Zucchini Cranberry Cookies from Lil’Sugar

Whole Wheat Zucchini Bread by Little Miss Kate

Zucchini Bread from MomResource.ca

Chocolate Zucchini Bread by Little Miss Kate

Zucchini Chips from Lil’Sugar

Delicious Zucchini Cheese Bites from the Petite Plantation

Garden Vegetable Fritters from Tales Of A Ranting Ginger

Zucchini Fritters from Lil’Sugar

3 Cheese Spinach Lasagna Zucchini Boats from Tales Of A Ranting Ginger

Zucchini Pesto Salad from Mommyzoid

Zucchini Salad with Lime Basil Dressing from Everything Unscripted

I love trying and sharing new recipes. Please share your favourite zucchini recipes in the comments. Enjoy!

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